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Sunday, December 29, 2019

Bread-Time Stories: learning to love fresh-baked bread as a child - North Country Public Radio

Our occasional holiday series, "Bread-Time Stories," continues with a tale from Mitch Bresett-McCormick, a North Country native who grew up learning to bake as a child.

We're sharing stories of baking and breaking bread with family, friends and community, and how bread plays a part in daily life and holiday celebrations.

Mitch says he has lots of memories of his mom’s fresh-baked bread, especially in the winter months and during holidays.

Mitch Bresett-McCormick, of Colton, says his mother taught him to bake as a child. Today, his specialty is homemade bagels. Photo provided

Mitch Bresett-McCormick, of Colton, says his mother taught him to bake as a child. Today, his specialty is homemade bagels. Photo provided

Todd MoeConversation with Colton baker Mitch Bresett-McCormick

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"bread" - Google News
December 30, 2019 at 12:00PM
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Bread-Time Stories: learning to love fresh-baked bread as a child - North Country Public Radio
"bread" - Google News
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